Cauliflower and Tofu Curry
Cauliflower and Tofu Curry Cauliflower is enjoying something of a renaissance – low in calories but packed full of vitamins (especially C), minerals, fibre and antioxidants
Teriyaki Tofu
Teriyaki Tofu A super simple take on Teriyaki. The frozen tofu gives a fabulous firm and chewy texture. The Teriyaki sauce gives a great sweet and sour flavour boost.
Kidney Bean Tortillas and Salsa Salad
Kidney Bean Tortillas and Salsa Salad The staples of Mexican food – beans, cumin, paprika, chilli and cheese – with a fresh salad
Southern-Fried Tofu
Southern-Fried Tofu Craving some Southern-fried Chicken? Well, this not quite the same, but IT IS crunchy and the taste is spot on.
Chickpea Masala
Chickpea Masala A chickpea version of an Indian Classic – this is so simple and tasty – an easy way to feed the family
Potato and Spinach Frittata
Potato and Spinach Frittata This is so easy and tasty and satisfying – if you are looking to “go veggie” this is a pretty good place to start.
Lentil and Sweet Potato Curry
Lentil and Sweet Potato Curry It’s very simple and doesn’t look like much, but the flavour is WOW
Spicy Italian Sausages
Spicy Italian Sausages Mushrooms, Onion and Black Beans – These are absolutely brilliant – masses of flavour and perfect texture.
Not Quite Niçoise
Not Quite Niçoise The only bit missing is the anchovies – you could use an anchovy substitute (secret recipe on the site).
Chiang Mai-style Vegetable Curry
Chiang Mai-style Vegetable Curry A vegetarian version of the classic Thai curry – it’s sour, salty and sweet all at the same time.